Moroccan Flavours: From Ancient Medinas to the Sahara, Atlantic Coast to the Rif Mountains—Exploring Tradition, Land, and Heritage
Moroccan cuisine brings together a rich variety of flavours, aromas, and traditions that have developed over centuries. It reflects Morocco’s diverse culture, geography, and history, with each region contributing its own distinct culinary influences. During my two-month stay working and living in Morocco, I experienced the lively markets of Marrakech, the coastal charm of Essaouira,…
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Footloose Diary 